Learn the fundamentals and art of handcrafting wood-fired Neapolitan pizza from Naples, Italy. Wine included.

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In this pizza making class, learn step-by-step how to make traditional Neapolitan pizza dough from scratch with just 4 ingredients. Learn the secret to creating a crisp and airy crust. Top your pizza with a variety of fresh ingredients and experience cooking your pizza in our beautiful clay ovens imported from Italy. 

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End the course with a scoop of our decadent italian gelato. 

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